"“Parmigiano Reggiano cheese is a food embodying a wealth of history and culture that arises from constant commitment, love for nature, patience and the will to create a small masterpiece every day. We hand down to our children everything we have learned from our father, and our wealth of experience"
- Gennari family
We are BRC/IFS-certified and FDA/FSMA accredited. For organic products we are Bioagricert-certified.
We export our Parmigiano all over the world. We serve more than 40 countries worldwide and the kitchens of top restaurants.
2020 News: We have achieved the necessary certifications to export to China and Brazil.
"Designed from the heart, made with our hands”.
the Parmigiano Reggiano Experience
This project stems from the desire to support those who, every day, devote their time to cancer research. We have decided to join forces with you, to make excellent cheese together in a great gesture of solidarity. If you choose to join us in this experience, you’ll learn the secrets of the ancient art of cheesemaking and you will be making your Parmigiano Reggiano wheels with your own hands.
where to buy our products
Our products celebrate the best of Emilia’s tradition – fresh deli products made in our workshop and available in our retail outlets.